| SB639 |
| Bill Title:
establishing a committee to study the health and safety impacts of Red Dye 40 and other food additives in food and beverages sold in New Hampshire. |
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| General
Status: |
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| LSR#:
2086 |
Body:
S |
Local Govt:
N |
Chapter#:
None |
Gen Status:
HOUSE |
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| Senate Status |
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Status |
PASSED/ADOPTED |
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Status Date |
1/29/2026 |
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Current Committee |
Commerce |
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Committee of Referral |
Commerce |
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Date Introduced |
1/7/2026 |
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Due out of Committee |
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Floor Date |
1/29/2026 |
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| House Status |
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Status |
IN COMMITTEE |
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Status Date |
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Current Committee |
Commerce and Consumer Affairs |
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Committee of Referral |
Commerce and Consumer Affairs |
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Date Introduced |
2/19/2026 |
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Due out of Committee |
5/7/2026 |
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Floor Date |
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Sponsors |
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Next/Last Hearing: HOUSE Commerce and Consumer Affairs |
| Date: |
Time: |
Place:
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Majority Report:
| Minority
Report: |
| 01/13/2026 |
10:30 AM |
SH Room 100 |
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None |
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